当下的餐厅环境，已不再和过去同日而语，餐饮品牌也试图更深一步的挖掘各种饮食传承和地域正统。
Thecurrent catering environment is quite different from the past. Catering brandsare also further exploring various culinary heritages and authentic regionalspecialties.
“吃饭皇帝大”这个深耕土家民族菜的品牌，委托我们设计一个位于长沙市商业最核心地段的项目，希望我们把传承与创新传达出来。Nothing Big But Eat, a brand specialized in Tujia ethnic cuisine, has entrusted with us a project located in the core commercial area of Changsha City, hoping that we can convey heritages and innovation.
项目本身铺位比较特殊，被商场通道一分为二，而我们感觉这种形态非常有利于营造出更加开放性的效果空间，并且山间里的土家民居常有这样的布局。
The position of the project is rather special and it is divided into two parts by the aisle of a mall. We think this allows us to create a more open space and echoes the layout of many Tujia ethnic dwellings in the mountains.
当然，我们的设计并不是来还原一个原始的场景，而是要带入一种风情，哪怕是一份乡愁。
Of course, our design is not to restore an original state, but to create a style, even nostalgia.
我们把三种以上的材料都选择了接近的色系，也把大量的墙面选择了最朴素的处理表达，仅仅留下了质感和光影，更加注重了通道分开后，两边相望的那种暧昧和暖意的角色扮演。
We have selected the same color scheme for more than three kinds of materials and treated the walls with the simplest styles, highlighting textures, light and shadow. The spaces separated by the aisle are facing each other, giving a feeling of ambiguity and warmth.
重新设计的格栅形态，加重了自然的有序与无序规律，使得一切的现代材质不再远离风情的传递。
The redesigned grille form highlights natural order and disorder and shows that modern materials can also express local styles.
两个入口的相似又非一致性的设计，也是为了把那种乡里邻里的尺度找回。
The similar but non-consistent designs of the two entrances are also to retrieve the dimensions of neighborhood.
虽然我们对形式的追求是无止境的，虽然我们总想表现光明与静怡，但放在这样的尺度和环境时，形式的主体更多是对温暖和回归的塑造。
Our pursuit of form is endless and we always want to express light and serenity. However, in such dimensions and environment, the subject of form is more about warmth and return to original nature.
项目名称：吃饭皇帝大
PROJECT: NOTHING BIG BUT EAT
坐落地点：中国 长沙
LOCATION: Jingan ChangSha China
设计面积：530㎡
SIZE: 530SQM
开业时间：2018年
OPENING: 2018
Interiors,Custom Furniture and Lighting
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